I’ve been experimenting with salad recipes lately and I found this winner in one of my old magazines. I’ll definitely be making it again. Ingredients: ½ cup raspberry juice or cranberry-raspberry juice 3 tablespoons white wine vinegar or cider vinegar
Here’s another great fish recipe. This one has a bread crumb and pecan coating. I don’t do a lot of nut coatings, especially on meat, so I wasn’t sure how it would taste. David said the pecans gave it a
These tasty muffins make a great snack or a filling breakfast. They take a little effort to put together but it’s worth it! Ingredients: 3 cups all-purpose flour 1-1/2 cups sugar 1-1/2 teaspoon baking soda 1 teaspoon ground cinnamon ½
If you need a last minute gift or a snack to take to Christmas dinner, these Candied Pecans are SO easy to make and taste amazing! Ingredients: 1 pound pecan halves 1 egg white 1 tablespoon water 1 cup sugar
This is good stuff! You can serve it with milk, add it to your yogurt, eat it plain or mix it in with another kind of cereal. Or just eat it as is! It’s easy to make and tastes great!
This cake is fun! Yes, I said fun. I guess it’s called Earthquake Cake because you layer the ingredients, but then as they bake, the layers move around, kind of like what happens in an earthquake I guess. Anyway, it’s
Need something quick and easy to take to your Fourth of July celebration? Try these cookies. This recipe is from my friend, Nancy Simons. I love these cookies so much that I can’t make them very often because I can’t