Salmon Patties with Parsley Mayo

Baked salmon is good and good for you, but sometimes you just need a little something different.  These Salmon Patties with Parsley Mayo were a nice break and tasted great.  I’ll definitely be making these again. Ingredients: 3 5-oz. pouches skinless, boneless pink salmon (1) 1/2 cup panko bread crumbs ½ cup finely chopped red sweet pepper ½ cup finely chopped green onions 1 egg, … [Read more...]

Stewed Peppers and Tomatoes with Eggs

David LOVES eggs so he really liked this recipe.  Since I wasn’t eating it, I only made a half batch which made 2 servings.  He had the second serving another night. Ingredients: 2 tablespoons olive oil 1 medium onion, chopped 1 each red and orange bell pepper, quartered lengthwise, then sliced crosswise Kosher salt and pepper 4 cloves garlic, finely chopped 1 28-ounce can whole … [Read more...]

Smoky Tater Hash

Wow!  This was easy and my husband thought it was really good.  I’ll definitely be making it again. Ingredients: 1 lb. frozen potato puffs (1) 8 oz. mixed mushrooms, thinly sliced ½ cup roasted red peppers, drained & chopped (2) 1 medium onion, finely chopped 1-1/2 tablespoons olive oil ½ teaspoon smoked paprika (3) ¼ teaspoon salt fried egg Directions: Arrange all … [Read more...]

Fish ‘N’ Chips

This recipe got a big thumbs up at my house!  Everybody said it was delicious so I’ll definitely be making it again. Ingredients: 1-1/2 pounds cod fillets, cut into strips 3 large egg whites, beaten (1) 6 ounces salt & vinegar potato chips, finely crushed (2) ¼ teaspoon salt Directions: Line a large baking sheet with foil; spray generously with nonstick spray. Dip cod … [Read more...]

Soft Fish Tacos

I wasn’t sure if this combination would be good or not but David liked it a lot (No, I didn’t eat it because I don’t like fish!).  It was easy to make and had a great flavor. Ingredients: 4 cups coleslaw mix ½ cup tartar sauce (1) ½ teaspoon salt ½ teaspoon ground cumin ¼ teaspoon pepper 1-1/2 pounds tilapia fillets 2 tablespoons olive oil 1 tablespoon lemon juice 10 corn … [Read more...]

Baked Garlic Parmesan Wedges

I was having unexpected company for dinner and trying frantically to find a potato dish that wasn’t too much work and was different than my usual potato dishes.  I found this and it was delicious!  I’ll definitely be making it again. Ingredients: 3-4 large russet potatoes, sliced into wedges 4 tablespoons olive oil (1) 2 teaspoons salt (2) 2 teaspoons garlic powder (3) 2 teaspoons … [Read more...]

Maple Roasted Chicken & Acorn Squash (GF)

Yum.  Easy and delicious. Ingredients: 1 medium acorn squash 4 medium carrots, chopped (about 2 cups) 1 medium onion, cut into 1-inch pieces 6 bone-in chicken thighs (about 2-1/4 lbs) (1) ½ cup maple syrup (2) 1 teaspoon salt ½ teaspoon coarsely ground pepper Directions: Preheat oven to 450 degrees (3).  Cut acorn squash lengthwise in half; remove and discard seeds.  Cut … [Read more...]