Everything Homemaking
This recipe is not only delicious but it's also good for you and fairly inexpensive to make. I serve it with a salad and oatmeal muffins (a recipe for another day). 6 boneless, skinless chicken breast halves (1-1/2 pounds) (I use chicken tenders instead or cut the chicken in cubes and mix in with the other ingredients rather than laying it on top) 1 tbsp. oil ¾ cup chopped sweet red … [Read more...]
Red, green and yellow peppers can easily be frozen for future use. But don’t make the mistake of chopping them and then immediately placing them in a freezer bag – the pieces will stick together. Here’s a better way to freeze chopped peppers. First wash the peppers and then chop them in small pieces. Place them in a single layer on a cookie sheet. Place the cookie … [Read more...]
